Description
French macaron with caramel and salted butter 16 г
1.64 € / 3.20 BGN
A small French pastry made of almonds, sugar and egg white that has a crispy shell and a melting core. A real temptation with the taste of caramel and salted butter.
Additional information
| Weight | 3 kg |
|---|---|
| Dimensions | 3 × 4 × 5 cm |
Contents
Kisses 50,7%: powdered sugar, BADDES powder (NUTS), EGG WHITE, sugar, vanilla, thickener: xanthan gum. Filling 49.3%: BUTTER (MILK), sugar, Irish liqueur 11.6% (MILK), water, EGG YOLK, currant cream 6%, (currants, sugar, glucose syrup, water, natural vanilla flavour), glucose. May contain traces of.
Store: -18°C. After thawing, store at +4°C and consume within 5 days.
Nutritional values
THE NUTRITIONAL VALUES ARE PER 100 G.
Energy value: 1820 kJ. / 460 kcal.
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