11.90 € / 23.27 BGN
"Croccantini" by Officina Nobili Bontà are Italian organic biscuits made in Piedmont with care for tradition and nature. Each bite combines crushed hazelnuts, honey and egg white - for a crunchy texture - topped with an exquisite layer of natural dark chocolate. Free from preservatives and artificial additives, they are a tender, sophisticated delight that melts in the mouth and carries on the spirit of local pastry tradition.
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"Croccantini" by Officina Nobili Bontà are Italian organic biscuits made in Piedmont with care for tradition and nature. Each bite combines crushed hazelnuts, honey and egg white - for a crunchy texture - topped with an exquisite layer of natural dark chocolate. Free from preservatives and artificial additives, they are a tender, sophisticated delight that melts in the mouth and carries on the spirit of local pastry tradition.
| Weight | 3 kg |
|---|---|
| Dimensions | 3 × 4 × 5 cm |
Ingredients: biscuits (76%): chopped hazelnuts (41%), sugar (39%), EGG whites, Millefiori honey (from wild flowers), raising agent: bicarbonate of soda, salt, Bourbon vanilla powder. Coating (24%): dark chocolate (min. 60% cocoa - cocoa mass, cane sugar, cocoa butter, vanilla extract).
Product of organic farming. May contain sesame, soy, mustard and other nuts, gluten, milk.
Store: 15°C to +18°C.
THE NUTRITIONAL VALUES ARE PER 100 G.
Energy value: 2377 kJ. / 573 kcal.
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