Description
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MILK
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Cow's pasteurised milk
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TYPE OF CHEESE
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Soft with bloomy rind
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ORIGIN
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France
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TASTE
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Milky, creamy
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CHARACTERISTICS
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Without additives and preservatives. Vegetarian and gluten free.
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WINE PAIRING
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Sauvignon Blanc, Chardonnay, Crémant de Bourgogne








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