Description
Chavroux is produced at the dairy in Reparsac, a small village in the heart of Charente.
100% goat milk cheese with melting texture and clean and fresh taste.
The pyramid can be removed from the mold and placed on a plateau with other cheeses or as an aperitif that serves as a base for creative dips. It can also be used to enhance dishes.
MILK
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Goat pasteurised milk
TYPE OF CHEESE
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Fresh
ORIGIN
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France
TASTE
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Creamy and neutral
CHARACTERISTICS
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Without additives and preservatives. Vegetarian and gluten free.
WINE PAIRING
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Sauvignon Blanc, Rosé
Galina Ivanova (verified purchase) -
I'm not generally a fan of goat cheese, but this is so neutral and creamy that you can't taste the goat milk.