Description

Black sturgeon caviar Beluga "Huso huso".

The most prestigious beluga caviar because it is the rarest. Its eggs have a very fine zipper and crack easily in the mouth. This caviar from Iran has a buttery and delicate taste with incredible length in the mouth. Grain size: large (3-4 mm)
Tasting notes: very buttery with a lingering sensation on the palate.

Tasting suggestion: as a rare delicacy, caviar is preferably served with a pearl or wooden spoon. You can enjoy it with warm toast, blini or just plain, which is ideal to fully appreciate its flavours. Enjoy it in small quantities, letting the berries gently melt on the palate, so its delicate flavour will be fully released!

It partners well with Champagne, Creman de Bourgogne or Riesling.